Recipes from a Singapore kitchen
Header

Recipes

Drinks

 

Food

Bakery

 

 

Chocolate Recipes from my “Chocoholic” column on SeriousEats.com

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

One Response

  • John McGrath says:

    Y, We will miss your talent here in Boston, but looking forward to creations inspired by your new environment. Singapore is such melting pot.. ( I had some of the best fish & chips at an Irish pub there). These eggs are a great start. Keep’m coming…



Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>